Fill a gourd one-third with Yerba Maté (about 10–15g). Tilt it to create a slope inside. Pour a bit of cool water on the lower side to hydrate the leaves. Insert the bombilla (filter straw) at that angle. Add hot water (80°C) and sip from the straw. Refill as needed - each dose can last up to 500ml.

Drop one stringless tea bag into your cup. Pour 250ml of hot water (80°C), steep for 5–7 minutes, and sip. It’s ideal for offices, travel, or quick energy without the mess of loose leaves.

Yes. You can brew it just like regular tea. Add 10–15g of loose leaf into a tea infuser or French press. Pour in 250ml of hot water (80°C), steep for 5–7 minutes, and drink. You can reuse the same leaves up to 2–3 times.

Yes. Add 15–20g of loose leaf or 2 tea bags into 500ml water. Let it steep in the fridge for 4–6 hours or simply put ice in hot brewed maté. It makes a refreshing, naturally caffeinated cold drink.

Most brands use smoke-drying methods, which can create a bitter taste and harmful compounds. SOLMATÉ is air-dried, not smoke-cured. This keeps the taste clean and grassy and preserves more nutrients.

Yerba Maté has been shown to increase GLP-1 levels - the same hormone targeted by Ozempic. GLP-1 helps regulate blood sugar, slow gastric emptying, and reduce appetite, making Yerba Maté a powerful, natural aid for weight management.

Yerba Maté may support heart health by reducing LDL cholesterol and triglycerides. However, those with heart conditions or sensitivity to caffeine should consult their physician first.

Yes, Yerba Maté may help lower blood sugar levels and improve insulin sensitivity. It’s often used as a supportive beverage by those managing early-stage type 2 diabetes. Still, consult your doctor before use.

Absolutely. It gently stimulates liver function, helps reduce water retention, and supports gut health - ideal for people prone to bloating or sluggish digestion.

Yerba Maté naturally boosts metabolism, reduces cravings, and supports fat burning. Regular use may help with belly fat reduction, especially when combined with clean eating and hydration.

Yerba Maté is adaptogenic and rich in B vitamins, polyphenols, and antioxidants. It may support hormonal balance, reduce acne and PMS symptoms, and give skin a healthy glow by improving gut and liver function.

Yerba Maté is naturally low-acid and may be gentler on the stomach than coffee or black tea. Some people with acid reflux find it easier to tolerate, especially when brewed below 80°C and consumed in moderation. However, caffeine can trigger reflux in sensitive individuals, so it’s best to test your personal response or consult your doctor.

Yes. Yerba Maté is traditionally consumed daily in South America. Each serving has ~80mg of caffeine - like powerful green tea. It’s safe for regular use when brewed below 80°C and consumed mindfully.

No. Each tea bag contains only 2g of 100% pure, unsmoked Argentine Yerba Maté. No green tea blends, no dust, no fillers - just real leaves.

Our Yerba Maté is 100% pure and unsmoked - air-dried instead of fire-dried. That means no ash, no bitterness, and no harmful smoke compounds. It’s smoother, cleaner, and safer.

Yes. Yerba Maté is naturally gluten-free, vegan, keto-friendly, and contains only 2–6 calories per serving.

Yerba Maté has a naturally energizing and mildly warming effect on the body. It supports circulation, metabolism, and mental alertness, similar to green tea but without the jittery heat of coffee. At the same time, it contains antioxidants and anti-inflammatory compounds, which make it feel balanced and smooth.

It’s suitable for most people when consumed below 80°C or as a cold brew.